Carte

Seasonal produce cooked on the BBQ grill

Starters

“Alentejano” 100% iberian ham

23€

100% iberian loin

16€

Home made foie-gras micuit with apple and brioche textures

17€

Ham croquettes (per unit)

1,20€

Scrambled eggs with "Etxeko" mushrooms

18€

Cod omelette

13€

Butterfly anchovies in Arbequina extra olive oil with crispy toast

19€

Lobster salad in its coral mayonnaise

26€

From the vegetable garden

Tomato fron Getaria with ventresca, spring onions and puffed bread stuffed with piparra cream

16€

Carbonara style green beans with charcoal grilled scallops

18€

Spoon Dishes

Rice with iberian boneless flank and mushroom stew ( 2 persons)

34€

Meat

Roast lamb with sliced potatoes and salad

22€

Beef sirloin steak with mushrooms cream

24€

Beef T-bone steak

39 €/Kg

Fish

Grilled turbot ( 2 persons)

58€/Kg

Grilled red bream ( 2 persons)

70€/Kg

Grilled monkfish (2 persons)

48€/Kg

Frie cod withpeppers

19€

"Pilpil" style hake  “Kokotxas”

28€

Grilled hake “kokotxas”

28€

Desserts

Cheese cake with raspberry ice

7,0 €

Custard with Graham crackers ice and crunchy handmade almond biscuits

7.0 €

White chocolate and passion moon with mando ice cream

7,0 €

Junket ice cream with red berries

7,0 €

Caramelized torrija (bread soaked in milk and fried in batter) with ice

7,0 €

Green apple textures on cacao soil

7,0 €

Optional transport service from Donostia, Hernani, Astigarraga and Renteria. € 6 per person.

PRICES WITH TAXES INCLUDED

Give away

The best gift you can give to your loved ones is some time with them enjoying a truly remarkable experience. An unforgettable memory savouring grilled dishes while admiring views of the Basque Country.