Carte
Seasonal produce cooked on the BBQ grill
Starters
“Alentejano” 100% iberian ham
23€
100% iberian loin
16€
Home made foie-gras micuit with apple and brioche textures
17€
Ham croquettes (per unit)
1,20€
Scrambled eggs with "Etxeko" mushrooms
18€
Cod omelette
13€
Butterfly anchovies in Arbequina extra olive oil with crispy toast
19€
Lobster salad in its coral mayonnaise
26€
From the vegetable garden
Tomato fron Getaria with ventresca, spring onions and puffed bread stuffed with piparra cream
16€
Carbonara style green beans with charcoal grilled scallops
18€
Spoon Dishes
Rice with iberian boneless flank and mushroom stew ( 2 persons)
34€
Meat
Roast lamb with sliced potatoes and salad
22€
Beef sirloin steak with mushrooms cream
24€
Beef T-bone steak
39 €/Kg
Fish
Grilled turbot ( 2 persons)
58€/Kg
Grilled red bream ( 2 persons)
70€/Kg
Grilled monkfish (2 persons)
48€/Kg
Frie cod withpeppers
19€
"Pilpil" style hake “Kokotxas”
28€
Grilled hake “kokotxas”
28€
Desserts
Cheese cake with raspberry ice
7,0 €
Custard with Graham crackers ice and crunchy handmade almond biscuits
7.0 €
White chocolate and passion moon with mando ice cream
7,0 €
Junket ice cream with red berries
7,0 €
Caramelized torrija (bread soaked in milk and fried in batter) with ice
7,0 €
Green apple textures on cacao soil
7,0 €
PRICES WITH TAXES INCLUDED
Give away
The best gift you can give to your loved ones is some time with them enjoying a truly remarkable experience. An unforgettable memory savouring grilled dishes while admiring views of the Basque Country.
