Carte

Seasonal produce cooked on the BBQ grill

Starters

“Alentejano” 100% iberian ham

22€

Home made foie-gras micuit with apple and brioche textures

17€

Ham croquettes (per unit)

1,20€

Omelet of Xixaori

13€

Cod omelette

13€

Anchovies “oo” from Cantabrico Sea in Arbequina extra olive oil

17€

From the vegetable garden

Tomato salad with ventresca and anchovies emulsion

15€

Sautéed green beans and foie with creamed potatoes

14€

Grilled vegetables with cauliflower cream

15€

Spoon Dishes

Fish and seafood soup

13€

Black rice with seafood (2 persons)

34€

Donostian style txangurro with white beans cream and crusty seafood

21€

Meat

Roast lamb with sliced potatoes and salad

22€

Beef sirloin steak with mushrooms cream

24€

Beef T-bone steak

39 €/Kg

Fish

Grilled turbot ( 2 persons)

58€/Kg

Grilled red bream ( 2 persons)

70€/Kg

Grilled monkfish (2 persons)

48€/Kg

Roasted hake with txangurro

23€

Frie cod withpeppers

19€

Hake “Kokotxas” in green sauce

26€

Grilled hake “kokotxas”

26€

Squid in black ink sauce

22€

Desserts

Cheese cake with raspberry ice

6,50€

Custard with Graham crackers ice and crunchy handmade almond biscuits

6,50€

Moon of White chocolate and passion

7€

Whiskey cake

6,50€

Caramelized torrija (bread soaked in milk and fried in batter) with ice

6,50€

Green apple textures on cacao soil

7€

Optional transport service from Donostia, Hernani, Astigarraga and Renteria. € 6 per person.

PRICES WITH TAXES INCLUDED

Give away

The best gift you can give to your loved ones is some time with them enjoying a truly remarkable experience. An unforgettable memory savouring grilled dishes while admiring views of the Basque Country.